OVEN BAKED VEGETABLE KATSU CURRY

Welcome to Yuki’s Kitchen with Yakult. A survey was comissioned by Yakult this year, to see what positive new rituals have been developed by people this year. Cooking from scratch was the new ritual 29% said they wanted to keep up in 2020. I am really pleased to be partnering with Yakult to bring these classes based around popular Japanese recipes, that can be cooked from scratch.

Japanese Katsu Curry is a well known dish that is wonderfully filling and is as satisfying, as it is easy to make at home. There’ll be no need to buy in the curry sauce, as we’ll make this from scratch, in simple steps. The sauce will generously accompany the katsu, which we’ll oven bake, as a lighter version that can be eaten often, without too much mess at home.

Join us at 6pm on Wednesday, 25th November 2020. Simply hit the ‘Redeem Gift Certificate’ button and use your YAKULT2020 code, to register your place.

Once registered, you will receive a confirmation email, containing the class guide with shopping list, recipe and notes before the class. There’ll be tips on preparation, where to buy ingredients and a class summary.

We look forward to seeing you on the day and cooking this dish from scratch with you!

Class Description

Class Menu

• Japanese Curry Sauce

• Oven Baked Katsu Vegetables

• Japanese Plain Rice

Class Contents

• Making the curry sauce from scratch

• Preparing Japanese plain rice

• Using breadcrumb panko to prepare the vegetables

• Oven baking the katsu vegetables

Class Notes

• This is a cookalong demonstration class taught via a Zoom meeting.

• Once registered you will recieve a Class Guide, containing shopping list, recipes and a link to the Zoom Meeting.

REGISTER HERE