Vegan Ramen
Price £30 • Duration 1.5 hours • Location Online via Zoom
About this Class
Yuki will lead you through this recipe starting with the dashi base, moving on to the miso cauliflower and then bringing the ramen together with perfect noodles, plus toppings.
There'll be time for Q&A's along the way and plenty of tips. Upon booking, you'll receive a link to the Zoom meeting and a Class Guide (PDF) that will contain your shopping list, tips and the recipes for you to refer to ....and scribble notes on during the class.
Heidi Roberts — blogger at Kitchen Talk
Going with My Gut — blog
Adam & Anne Lotinga & their daughter Sophie — family in Hertfordshire
Dr. Miriam Stoppard — doctor, businesswoman, journalist, broadcaster & writer
Class Description
Class Menu
Vegan spicy ramen
Class Contents
Preparing the dashi
Ramen sauce
Cauliflower miso
Cooking noodles
Bringing the ramen together and toppings
Class Notes
This is a cookalong demonstration class taught via a Zoom meeting.
Upon booking you will recieve a Class Guide, containing shopping list, recipes and a link to the Zoom Meeting.
Cancellations Policy and T&Cs apply to all bookings
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